Oleum Naturale Orgànic is the family continuation of the work done for more than 100 years. In 1901 they bought the estate "La Plana del nom de Déu" at the Bishopric of Tortosa and, since then, olive trees, vineyards, fruit trees and wheat have been cultivated. All of them were basic elements for the family, who had a bakery in the village of Rasquera.

 

The estate, located in the south of Catalonia, between the Cardó and Llaberia mountains, is the ideal place for the cultivation of the olive tree; the lands with stone slabs force the roots of the olive trees to look for food in order to give an excellent aromatic fruit.

 

After our grandfathers' death, who cultivated the estate for more than forty years with his philosophy of peace and perseverance, the estate was abandoned. A few years later, our father decided to retire early and regain his father's trade: farming.

 

He decided to plant the entire estate with arbequina olive trees and he began to consider a change in the traditional cultivation routines. He brought forward the harvest to November, looked for mills with modern equipment to get excellent quality oil. He managed to win the Jesús Oil Fair for several years.

 

Oleum Naturale Orgànic was born in 2013 when my brother and I decided to take a step forward to look for the highest quality oil, based on three pillars:

• The organic farming

• The advance of the harvest to October

• The best machinery during the manufacturing process